Reports show that some people are becoming billionaires through commercial poultry farming in Kenya. Most farmers in Kenya raise laying hens or broilers. Raising of some other poultry can also be seen in Kenya. Some people keep poultry for home consumption while most farmers keep poultry for profit. The rate of consumption of poultry eggs in Kenya is higher than meat consumption. Schools, hotels and households are the largest markets for poultry eggs in Kenya. As far as meat is concerned, hotels are the main customers for chicken. How to Start Poultry Farming in Kenya You can start poultry farming in Kenya by considering both local and international markets. If you do not want to spend money on poultry products, then you can start small scale poultry farming in Kenya.
But for commercial production, you must focus on marketing your products. You can market your products by targeting large hotels, companies and exporting to foreign countries. Farming Methods Poultry farming in Kenya can be done through two methods namely organic and inorganic. Commercial poultry farming in Kenya uses both organic and inorganic methods. There is stiff competition between these two types of poultry farmers. There are some poultry product sourcing companies in Kenya that do not accept inorganic poultry products (meat and eggs). Some health conscious people reject all types of inorganic foods including eggs and meat. This has led to a slight decline (not significant) in inorganic poultry farming in Kenya. Breeds In Kenya, broilers and laying hens are used for commercial meat and egg production. There are many world renowned meat and egg producing poultry breeds to choose from. Choose the right breed according to your required production. For commercial egg production, choose high laying breeds that are suitable for farming in the Kenyan environment. Video In case of meat production, choose high meat yielding broiler poultry breeds. You can visit your nearest poultry farm or training center for some information on suitable breeds for commercial poultry farming in Kenya. Accommodation Well designed and conveniently located poultry houses are necessary for commercial poultry farming in Kenya. The system and design of the poultry house depends on the farming system and the breed of poultry chosen. However there are some instructions to be followed when building houses for all types of poultry breeds. Proper ventilation system is very urgent. This keeps the chickens healthy and productive. Make sure your poultry house is well ventilated. Maintain proper facilities so that there is enough fresh air and light inside the house. If you want to start poultry farming on a large scale, then building a large number of houses will be effective. When building many houses, maintain a distance of about 40 feet from one house to another. Make sure you clean the houses thoroughly before bringing the chicks to the farm. Remove garbage regularly. Wood or rice chaff can be used to make bedding for poultry. Keep all poultry equipment clean and sterile. Clean all equipment regularly. Baby Food Feeding high quality nutritious food keeps poultry healthy and productive. High-quality fresh food with a variety of nutrients is essential to the success of a commercial poultry farming operation. In addition to providing good quality food, provide them with adequate amounts of fresh and clean water according to their needs. Care and Management Always take good care of your poultry. Keep them up-to-date with vaccinations to protect them from various poultry diseases. Keep your farm away from other nuisance animals and prevent all types of predators. Marketing There is already a ready market available for marketing your poultry products. Small-scale farmers can easily sell their products in local markets. Large scale poultry farmers can try to sell their products in large hotels, companies or international markets. Poultry farming contributes immensely to Kenya’s economy and food demand.
Post time: Nov-27-2023